The Anchor, Park Street, Southwark

Location and opening hours

The Anchor
The Anchor, 34a Park Street, Southwark
London  SE1 9EF
+44 (0) 20 7407 1577
Opening hours:
Sunday 12 noon–10.30 PM   Monday 11 AM–11 PM   Tuesday 11 AM–11 PM   Wednesday 11 AM–11 PM   Thursday 11 AM–11 PM   Friday 11 AM–11 PM   Saturday 11 AM–11 PM
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More pubs nearby

Other pubs close to this one:

Wine Wharf is in Stoney Street, less than ¼ mile from The Anchor. Wine Wharf, also known as the Vinopolis Wine Bar, boasts more than 100 wines by the glass from around the world and a total of 350 different wines. They also serve a delicious selection of food dishes.

The Old Thameside Inn is in Clink Street, less than ¼ mile away

The Rake is in Winchester Walk, less than ¼ mile from The Anchor, and provides real ale, outside seating

Brew Wharf is at 14-16 Stoney Street, less than ¼ mile away. It provides food

The Banana Store is in Cathedral Street, less than ¼ mile from The Anchor. The Banana Store is bar that serves a variety of mixed dishes as well as beers, wines and spirits. They show all major sporting events on a big screen.

See all pubs in Southwark

Local restaurants

Cantina Vinopolis is a pricey Mediterranean restaurant in Bank End, less than ¼ mile from The Anchor. Cantina Vinopolis serves Italian dishes using fresh ingredients at reasonable prices. The restaurant has two sections: The Refectory section offers light Mediterranean style dishes such as pizzas and pasta throughout the day, and the Brasserie serves more substantial meals for lunch or dinner.

Wagamama is a mid-cost Japanese restaurant in Clink Street, less than ¼ mile away. The first Wagamama noodle bar opened in 1992, near the British Museum in Central London, and was immediately a success. With several noodle bars in London and now nationwide, Wagamama offers a fast efficient service in a clean and modern environment.

Nando's is a mid-cost Portuguese restaurant in Clink Street, less than ¼ mile from The Anchor. Nando's serve spicy cajun food. Choose from a choice of tangy and mildly marinated chicken dishes, or if you're feeling brave, opt for a dish marinated in their famous hot Peri-Peri sauce.

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